New Year's Eve Dinner

From classic to Swiss and Far Eastern to a surprise menu: For an unforgettable New Year's Eve dinner, our chefs came up with very special menus.

Verve by sven meets Sweden at various food stations. You can look forward to typical Swedish dishes, such as smörgåstårta, toast Skagen and köttbullar, as well as classics from verve.
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Roast fillet of beef “Rossini” · truffle · goose liver ·potato fritter · celeriac
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A mixed dessert buffet with fruit skewers, delicious pastries, a yellow Pacman cake and a lördagsgodis – a selection of Swedish pick-and-mix sweets –invite you to indulge and enjoy.

CHF 650.– per person

Exquisite appetizer buffet with a wide selection of Grand Resort classics
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Oven-roasted fillet of Angus beef, risotto with white truffle, jus, grilled broccolini, confited garlic
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Dessert buffet by our patissérie team

CHF 440.– per person

Yam Licyee Kab Kung Thod Krob
Marinated lychees and longans with cashew nuts and panko-breaded king prawns (spicy)
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Momo Soup
Thai soup with xing bao Pork dim sum (mild)
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Piew Wam Pha
Fillet of sole in tempura batter with sweet-and-sour sauce
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Nuea Rad Phad Phed
Fillet of beef with Thai vegetables, fresh pepper, red curry sauce and steamed rice (spicy)
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Khanom Wan
Dessert buffet by our patissérie team

CHF 165.– per person

Zollstuben Beef tartare with poached quail egg from Engadin, pickled red onions, Belper Knolle cheese and herb salad
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Pan-fried pike-perch fillet with beurre blanc and champagne risotto
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Veal loin from Mels, marrow bone au gratin, truffle jus, potato gratin and root vegetables
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Cream puffs with hazelnut cream, pine ice-cream, spiced baked apple

CHF 140.– per person

Fondue chinoise à discrètion, CHF 105.– pro Person
Fondue bourguignonne à discrètion, CHF 105.– pro Person

9-course New Year’s Eve meal “Sven’s Classics”

CHF 590.– per person

4-course sharing dinner with three surprise courses

CHF 440.– per person

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