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IGNIV by Andreas Caminada
IGNIV by Andreas Caminada

IGNIV by Andreas Caminada

A blend of gourmet cuisine and homely comfort. At IGNIV, innovation meets the joy of sharing. Modernity meets fine dining. And 1 Michelin star meets 17 GaultMillau points. Rather than relying on a traditional menu with individual starters, main courses and desserts, chef de cuisine Silvio Germann creates different sharing dinners comprising up to 30 different dishes. Chef de service Francesco Benvenuto pairs these shared courses with the perfect wines. The concept of IGNIV by Andreas Caminada, the top chef from Graubünden, is centred around comfort and deliberate sharing. Immerse yourself in a one-of-a-kind fine-dining sharing experience.

Book a table        Website IGNIV

 

Contact & Reservation

+41 81 303 30 30
reservation@igniv.com

Opening hours

Wednesday to Saturday
from 6:30 p.m.

Sunday
lunch from 12:00 p.m.
evenings from 6:30 p.m.

Monday and Tuesday
closed
 

Holidays 2018

16 July to 5 August 2018
5 November to 18 November 2018

 

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